Empanadas and Alfajores Cooking Class in Palermo for All Ages

You spend 2 hours in Palermo learning to make two Argentine staples from scratch: savory empanadas and alfajores stuffed with dulce de leche. A local host meets you at the venue, hands everyone an apron, and walks you and your kids through the whole thing, which makes this a genuinely family-friendly afternoon rather than a fussy cooking lesson. You sip mate while you work, then eat what you made. This runs as a small group (up to 15) with a host in English and Spanish. The meeting point is in Palermo and transportation is not included, so you make your own way there. Ingredients, tools, the apron, and mate are all provided.